And now… On June 11, 2015 By Luther M. SilerIn Cooking I shall transform this into cheesecake. Probably poorly. Share this: Share on Bluesky (Opens in new window) Bluesky Share on Facebook (Opens in new window) Facebook Share on Threads (Opens in new window) Threads Share on Mastodon (Opens in new window) Mastodon Share on X (Opens in new window) X Share on Reddit (Opens in new window) Reddit Share on Tumblr (Opens in new window) Tumblr Share on Pinterest (Opens in new window) Pinterest Share on LinkedIn (Opens in new window) LinkedIn Share on Telegram (Opens in new window) Telegram Share on WhatsApp (Opens in new window) WhatsApp Share on Nextdoor (Opens in new window) Nextdoor Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Like this:Like Loading... Related Discover more from Welcome to infinitefreetime dot com Subscribe to get the latest posts sent to your email. Type your email… Subscribe
No. There are eggs, but I forgot to include them in the picture. This is the recipe I’m trying: http://12tomatoes.com/2014/05/italian-recipe-lemon-ricotta-cheesecake.html/ Loading... June 11, 2015 at 7:57 PM Reply
Probably not as poorly as my burnt chocolate mud cake… :-/ Loading... June 11, 2015 at 11:52 PM Reply
hum…no cream cheese? no sour cream?
No. There are eggs, but I forgot to include them in the picture. This is the recipe I’m trying: http://12tomatoes.com/2014/05/italian-recipe-lemon-ricotta-cheesecake.html/
And? Delish?
Probably not as poorly as my burnt chocolate mud cake… :-/
How’d it turn out?
How did it go?