REBLOG: Creamy Tomato Soup With Tortellini

Other than discovering at the last second that we were out of garlic and doubling the recipe, I made this without modification. Delicious– especially with bread and butter.

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Hey Friends!!

Is it freezing where you live right now?? It is here in Indiana.  It has been snowing pretty much all day and I just needed something warm!  This is a fantastic soup that I first came across in a restaurant in my hometown and thought it was the greatest idea to add tortellini in soup.  I then looked up a recipe and have been making it ever since!  Have fun making this easy and delicious soup.


1 14.5 oz can of chicken broth

1 can of tomato bisque

1 small package of cheese tortellini

1 container of chive & onion cream cheese

1/2 tsp of minced garlic

1 Tbsp of dry basil

Salt and pepper to taste

First, take a large sauce pan and boil the chicken broth

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When the broth is boiling, add the tortellini.  Boil them until the pasta is cooked.

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When the pasta…

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