Other than discovering at the last second that we were out of garlic and doubling the recipe, I made this without modification. Delicious– especially with bread and butter.
Is it freezing where you live right now?? It is here in Indiana. It has been snowing pretty much all day and I just needed something warm! This is a fantastic soup that I first came across in a restaurant in my hometown and thought it was the greatest idea to add tortellini in soup. I then looked up a recipe and have been making it ever since! Have fun making this easy and delicious soup.
1 14.5 oz can of chicken broth
1 can of tomato bisque
1 small package of cheese tortellini
1 container of chive & onion cream cheese
1/2 tsp of minced garlic
1 Tbsp of dry basil
Salt and pepper to taste
First, take a large sauce pan and boil the chicken broth
When the broth is boiling, add the tortellini. Boil them until the pasta is cooked.
When the pasta…
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