I had a cup of Importin’ Joe’s Habesha coffee this morning, one of the two types I ordered, and as I was drinking it it occurred to me that I really don’t have any vocabulary for writing anything even approaching a review of a liquid. There is a little blurb on the front of the bag about what “tasting notes” to expect, and I’ll be honest: I picked up on the toffee, I guess, but other than that? It was coffee. It was good coffee, mind you, but I’m not a hundred percent sure how to go into detail about what the differences between “good coffee” and “bad coffee” are, other than that I’ve had Starbucks a couple of times and I understand what people mean when they say that Starbucks coffee tastes burnt. I have finally successfully conditioned myself to be able to drink my coffee black over the course of the last year, and so I didn’t put any additional sugar or creamer or anything like that into it. I’m not opposed to that or anything, but I figure since I can drink coffee black now I may as well drink my first few cups of this unadulterated so that I can learn what it tastes like. And yeah: it’s good stuff; I just wish I could be more elaborate than that.
What’s the best coffee you ever had? And can you tell me what made it the best coffee you ever had?
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